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I know it’s unfashionable in these calorie-counting times but I do love, no – adore – passionately and deeply crave – cheesecake! I love it from the bottom of my heart – which may explain why my bottom is this size to be honest! It may sound silly but I even remember the first time I ever ate it, perched as a five year old at my grandmother’s kitchen table on a high chair. My grandmother made the yummiest cheesecakes ever – a feat I sadly haven’t been able to replicate.
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I’ve been trying to diet (trying is the key word here) but with the onset of the season, just think of the many places and dinners that I will go to where my temptation is so easily available … the mere thought of those melt-in-the-mouth morsels exuding the scent and taste of creamy cheese – and topped off with strawberries or blueberries (both perennial favorites of mine) has me already salivating away like Pavlov’s canines… what can I say … I guess I’ll just be following Oscar Wilde’s dictum that the easiest way to get rid of temptation is to give in to it!
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